Rusteak Restaurant & Wine Bar

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Family Style Restaurants, Restaurants

CLOSED NOW

Today: Closed

Tomorrow: 11:00 am - 11:00 pm

Amenities:

Wheelchair accessible

(407) 614-3765Call Visit WebsiteVisit Website Map & DirectionsDirections1568 Maguire RdOcoee, FL 34761 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sat:	11:00 am - 11:00 pm
Sun	Closed

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Menu

The Snowstorm
edamame-hummus stuffed devil egg, candied maplepepper bacon jam finished with a cranberry gastrique
$8.00
Caprese Board
gremolata burrata cheese, heirloom tomatoes & a trio of sea salts served with toasted baguettes
$10.00
Pumpkin Seed Edamame
smashed garlic, toasted pumpkin seeds & parmesan
$8.00

Pecan Crusted Shrimp Salad
warm butter poached Cape Canaveral shrimp, candied pecans, roasted corn, sun-dried tomatoes, shredded mozzarella cheese, cucumber & dried grapes served with thai peanut vinaigrette
$14.00
Salmon Kale
baby spinach, kale, roasted autumn vegetables, candied walnuts, dried cranberries, cherry tomatoes & butter beans topped with Florida orange blossom honey & thyme glazed salmon paired with gin-lemongrass vinaigrette
$15.00
Southern Gent
grilled chicken, egg, maple pepper bacon, cucumber, tomato, roasted corn, edamame, shredded gouda cheese & mixed greens paired with honey mustard seed dressing
$13.00

RusTeak Lobster Grilled Cheese
chopped Maine lobster, gruyère, dill harvarti & fontina cheese served on toasted sourdough bread with basil aioli
$16.00
Turkey Train
house roasted turkey breast, melted fontina cheese, crispy maple-pepper bacon, savory bread pudding finished with a pecan-crasin aioli served on toasted sourdough bread
$13.00
Sticky Tofu Caprese
pan seared tofu, RusTeak sticky sauce, heirloom tomato, shredded mozzarella cheese, spinach and crispy sweet potato strings served on toasted potato bread with sticky aioli
$13.00

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Reviews

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07/28/2014

Overall

Best of the best! GREAT craft cocktails and delicious food! My favorite spot!!

01/12/2013

Overall

Details

Phone: (407) 614-3765

Address: 1568 Maguire Rd, Ocoee, FL 34761

Website: http://www.rusteakwinebar.com

More Info

Email

Payment method

all major credit cards, visa, mastercard, amex, discover

Price Range

$$

AKA

Rusteak Ocoee

Other Links

http://www.rusteakwinebar.com

https://www.rusteakwinebar.com

Categories

Family Style Restaurants, Restaurants

Other Information

Parking: Lot, Free

Wheelchair Accessible: Yes

Cuisines: Family Style

Price Range : Average

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Menu

The Snowstorm
edamame-hummus stuffed devil egg, candied maplepepper bacon jam finished with a cranberry gastrique
$8.00
Caprese Board
gremolata burrata cheese, heirloom tomatoes & a trio of sea salts served with toasted baguettes
$10.00
Pumpkin Seed Edamame
smashed garlic, toasted pumpkin seeds & parmesan
$8.00
Tomato Jam Jar
house made ricotta cheese, spinach almond pesto & cherry tomato jam served with toasted naan bread
$10.00
Shrimp Fritters
chopped shrimp, smoked maple-bacon & roasted corn, lightly fried served with an Old Bay aioli & mustardseed sauce
$12.00
Pan Roasted Mussels
sautéed fresh garlic, white wine, tomatoes, herbs & panko bread crumbs & grilled focaccia bread
$12.00
Cheese & Charcuterie board
selection of cheeses & charcuterie, seasonal fruit, toasted baguettes, & candied walnuts
$15.00

Pecan Crusted Shrimp Salad
warm butter poached Cape Canaveral shrimp, candied pecans, roasted corn, sun-dried tomatoes, shredded mozzarella cheese, cucumber & dried grapes served with thai peanut vinaigrette
$14.00
Salmon Kale
baby spinach, kale, roasted autumn vegetables, candied walnuts, dried cranberries, cherry tomatoes & butter beans topped with Florida orange blossom honey & thyme glazed salmon paired with gin-lemongrass vinaigrette
$15.00
Southern Gent
grilled chicken, egg, maple pepper bacon, cucumber, tomato, roasted corn, edamame, shredded gouda cheese & mixed greens paired with honey mustard seed dressing
$13.00
Almond Crusted Scallop
pan seared scallops topped with an almond-panko crust served over bibb lettuce, diced cucumber, cherry tomatoes, edamame beans & roasted corn, toasted almonds paired with honey citrus vinaigrette
$16.00

RusTeak Lobster Grilled Cheese
chopped Maine lobster, gruyère, dill harvarti & fontina cheese served on toasted sourdough bread with basil aioli
$16.00
Turkey Train
house roasted turkey breast, melted fontina cheese, crispy maple-pepper bacon, savory bread pudding finished with a pecan-crasin aioli served on toasted sourdough bread
$13.00
Sticky Tofu Caprese
pan seared tofu, RusTeak sticky sauce, heirloom tomato, shredded mozzarella cheese, spinach and crispy sweet potato strings served on toasted potato bread with sticky aioli
$13.00
Blackened Catch Sandwich
blackened catch of day, sliced cucumber, old bay aioli, jicama slaw, sliced tomato & spring mix on toasted brioche
$14.00
55th Street
sliced hot pastrami, toasted sourdough, mustard seed honey mayo, RusTeak slaw & dill Havarti
$14.00
Chicken Salad Sandwich
pulled chicken breast, candied walnuts, shredded jicama & craisins served on toasted brioche with beefsteak tomato & spring mix lettuce
$12.00
PBLT
seared pork belly, white bbq sauce, tomato, bibb lettuce & maple-pepper bacon served on garlic potato bun
$14.00
Return of The Gouda
grilled chicken breast topped with gouda cheese, beefsteak tomato, herb-mayo, spring mix lettuce & crispy potato strings on a brioche bun
$13.00
Mahi or Shrimp Tacos
blackened mahi-mahi or Cape Canaveral shrimp, shredded cabbage, house made avocado-ranch, diced tomatoes & sweet corn-tomato salsa finished with shredded dill harvarti cheese
$15.00

Sweet Potato Gratin
$5.00
RusTeak Chips
$5.00
Bistro Fries
$5.00
Scallop Potatoes
$5.00
Sweet Potato Tots
$5.00
Grilled Asparagus
$5.00
Red Skin Garlic Mashed Potatoes
$5.00
Broccolini
$5.00
Maple Bacon Brussel Sprouts
$6.00

Mushroom Brie
$5.00
Soup Of The Day
$5.00

Divinity
house made pastrami, whipped blue cheese spread, roasted autumn vegetables & shaved brussel sprouts drizzled with vin cotto
$14.00
Turkey Asparagus
oven roasted turkey, garlic alfredo, maple pepper bacon, fresh corn, mozzarella cheese, tomatoes & grilled asparagus
$13.00
Artichoke Truffle
sun-dried tomato alfredo spread, mozzarella cheese, roasted artichoke hearts, sautéed red onions & sautéed mushrooms drizzled with truffle oil & pecorino
$13.00
Prosciutto Arugula
spinach almond pesto, mozzarella cheese, sliced prosciutto, fontina cheese & baby arugula dotted with house made ricotta cheese drizzled with olive oil
$13.00

Short Stop
8oz. angus beef, syrah braised short rib, melted swiss cheese, cheese curds served on bacon-jam mayo toasted potato bun
$16.00
Deep End
8oz angus beef, pan seared pork belly & maple pepper bacon, housemade pickles, beefsteak tomato, topped with gruyere cheese, sweet potato strings & white bbq mayo served on toasted brioche bun
$15.00
The Farmhouse
red quinoa-wild mushroom & tofu burger, provolone cheese garlic-chive aioli, beefsteak tomato, bibb lettuce on a toasted sunflower brioche
$13.00
RusTeak Burger
angus beef, garlic-herb cilantro sauce, beefsteak tomato, provolone cheese, smoked bacon, over medium fried egg & crispy potato strings served on toasted brioche
$14.00
American Kobe Burger
Snake River Farms Kobe beef, herb mayo, sautéed mushrooms, sautéed onions, Swiss cheese, beefsteak tomato & spring, served on toasted brioche
$15.00

Syrah Braised Short Ribs
slowed braised beef short rib, creamy parsnips, candied pecan sweet potato rounds finished with crispy kale
$27.00
Cast Iron Duck
cast iron seared duck breast, savory wild mushroom bread pudding topped with white cheddar fondue, wilted mustard greens, finished with cranberry mostarda sauce
$27.00
Fresh Catch
sweet pea purée, garlic mashed potatoes, confit mushrooms, roasted beets topped with catch of the day
$26.00
Seminole Pride Filet
6oz Seminole Pride filet mignon, garlic mashed potatoes, sautéed mushrooms & wilted spinach finished with a savory vin cotto sauce
$34.00
Route 528
grilled flat iron steak, kale-maple bacon garlic mashed potatoes, grilled asparagus, topped with Cape Canaveral shrimp & creamy hollandaise
$27.00
Scallop Ratatouille
pan seared scallops, zucchini, maple-pepper bacon brussel sprouts & diced tomatoes finished with crispy leeks & truffle oil
$28.00
Sublime Shrimp
roasted beets, grilled asparagus, spinach, roasted corn & cherry tomato risotto topped with blackened Cape Canaveral shrimp finished with white truffle oil & pecorino
$26.00
Cider Jam Chicken
pan seared french cut chicken breast, served over squash risotto and sautéed broccolini, topped with a black cherry cider-onion jam
$20.00
Mahi Out Of Control
grilled mahi-mahi topped with an almond-panko crust, toasted almonds, sautéed shrimp, cherry tomatoes & broccolini topped with a lemon-herb béchamel sauce served over vegetable-potato hash
$27.00
Ivy League
Trevi Pasta Company pasta, spinach-pesto, cherry tomatoes, sautéed mushroom finished with our house made ricotta cheese
$18.00

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